Selected grain flour is used to make this Traditional Old Dhaka plain Tasty soft Roti. 100% HALAL.
Traditional wheat flour Soft Roti of old Dhaka style
BAKING INSTRUCTION: Do not defrost Roti/Paratha before heating. Bake Frozen Roti/Paratha right out of packet Open packet and remove each Roti/Paratha from thin poly sheet. Put frozen Roti/Paratha on Pre heat pan on medium heat.
Freezing – IQF Chingri Mach Bhorta/ Prawn Bhorta with famous Bangladesh style recipe
Preparation –
This product is semi cook for further cooking preparation.
Product is semi cook and kept Frozen with Bangladesh style recipe. Defrost Chingri Mach Bhorta in normal room temp . Than on a medium preheated fry pan add mustard oil to fry slice onion till its brown. Add Prawn Bhorta and mix well/ Stair for 5 min. You are ready to serve traditional Bengali Prawn Bhorta.
